Kansas City is set to welcome a new Texas-style barbecue restaurant, Grinning Bull BBQ, owned by Kevin Bulgerin. Located at 4141 Mill St. in Westport, the restaurant aims to open this summer or fall. With a background in barbecue from his time in Texas, Bulgerin plans to bring unique flavors and dishes to the city, including a classic Texas Frito pie. Before the grand opening, he is hosting pop-up events to build excitement and a community around his new venture.
Exciting news is sizzling in the air for barbecue lovers in Kansas City! A brand new Texas-style barbecue restaurant called Grinning Bull BBQ is getting ready to make its grand entrance at 4141 Mill St. in Westport. Owner Kevin Bulgerin, who has a special connection to the Lone Star State, is busy preparing for the restaurant’s opening, which is expected to take place this summer or fall. As a city renowned for its exceptional barbecue, Kansas City is primed to welcome this new delicious addition.
Kevin Bulgerin grew up just a stone’s throw from Austin, Texas, where the aroma of mouth-watering barbecue was part of everyday life. His journey took him to Waco, where he attended Baylor University. During his college years, he honed his craft working at a barbecue restaurant for a solid five years, picking up those treasured Southern-style barbecue techniques that Texas is famous for.
After trying his hand at a catering director position with Chick-fil-A in St. Louis, Kevin realized that his true passion lay in barbecue. With dreams of serving delectable dishes to his future customers, he launched his own catering business focused on barbecue in February 2022. Even with the upcoming Grinning Bull BBQ opening, he plans to keep a base in St. Louis. It’s safe to say that barbecue is truly in his blood!
As the buzz builds, many are curious about what Grinning Bull BBQ will bring to the table. One standout dish that will feature on the menu is the classic Texas Frito pie. Imagine corn chips or Fritos, generously topped with flavorful barbecue beans, tender brisket, gooey cheese, and zesty onions—just reading that makes your taste buds tingle!
Although Kansas City is home to its own unique style of barbecue, Bulgerin is eager to introduce the city to his Texas roots. He is fully aware of the fierce competition, including well-established spots like Char Bar, which has been a beloved eatery since 2014. Despite this, he is determined to carve out a niche for Grinning Bull BBQ by considering popular items like burnt ends that locals crave.
Now, you might be wondering about the quirky name, Grinning Bull. It’s a playful spin on Kevin’s last name—Bulgerin—which features a silent “e.” It certainly adds a fun twist to the upcoming eatery that’s sure to leave diners with a smile, much like the name suggests.
With plans coming together, the anticipation for Grinning Bull BBQ is palpable. Kansas City barbecue fans are eager to see what this talented Texan chef has in store. The unique flavors, combined with Kevin’s passion for barbecue, signal that this restaurant could be a new favorite in the heart of Kansas City.
Stay tuned for more updates as Bulgerin prepares to bring his vision to life. Whether you’re a fan of classic barbecue dishes or eager to try something new, the upcoming Grinning Bull BBQ promises to cook up some unforgettable experiences!
Westport to Welcome Grinning Bull BBQ: A Taste of Texas Style
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